PDF) Glycaemic index values for commercially available potatoes in Great Britain
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PDF) Dietary glycemic index is inversely associated with the risk of Parkinson's disease: A case–control study in Japan | Yoshio Hirota - Academia.edu
Effect of low glycaemic index diets on satiety | Emerald Insight
Improving the Nutritional Value of Potatoes by Conventional Breeding and Genetic Modification | SpringerLink
PDF) Prospects in Development of Quality Rice for Human Nutrition: A Review | Ban Hock Khor, Chee-Hee Se, and Tilakavati Karupaiah - Academia.edu
Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes - Clinical Nutrition
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PDF) Reproducibility and relative validity of dietary glycaemic index and load assessed with a self-administered diet-history questionnaire in Japanese adults
PDF) The Effects of Low- and High-Glycemic Index Meals on Time Trial Performance
Glycemic Responses, Glycemic Index, and Glycemic Load Values of Some Street Foods Prepared from Plantain (Musa spp., AAB Genome) in Côte d'Ivoire. - Abstract - Europe PMC
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Access Not Excess_inners.qxd
PDF) A Japanese diet with low glycaemic index and glycaemic load is associated with both favourable and unfavourable aspects of dietary intake patterns in three generations of women
PDF) Glycaemic index and glycaemic load values of a selection of popular foods consumed in Hong Kong
Nutrients | Free Full-Text | Food Intake and Satiety Response after Medium-Chain Triglycerides Ingested as Solid or Liquid | HTML
Effect of low glycaemic index diets on satiety | Emerald Insight
Access Not Excess_inners.qxd
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A systematic review of the influence of rice characteristics and processing methods on postprandial glycaemic and insulinaemic responses. - Abstract - Europe PMC
The Effect of Protein and Glycemic Index on Children's Body Composition: The DiOGenes Randomized Study abstract
PDF) Potato genotype differences in nutritionally distinct starch fractions after cooking, and cooking plus storing cool | International Journal of Business Information Systems Strategies (IJBISS) - Academia.edu
Nutrients | Free Full-Text | Glycaemic Index and Load Values Tested in Normoglycemic Adults for Five Staple Foodstuffs: Pounded Yam, Pounded Cassava-Plantain, Placali, Attieke and Maize Meal Stiff Porridge | HTML
